Friday, October 24, 2014

Ezekiel

If you really like Ezekiel Bread - also known as Ezekiel 4:9 bread - don't read this.

Reading through the Book of the Prophet Ezekiel, there's no doubts about what Turning you are in. It's a literal Prophet, he's getting pronouncements from Yahweh and passing them onto the unrepentant of Israel and Judah, with intimations of doom around the corner.  He has similarities to other Prophets in the Old Testament. Hopefully, the modern Ezekiel bread doesn't use exactly the recipe that Yahweh requested.

And at one point, he is instructed to make bread using ingredients used in this Ezekiel bread that is all the rage these days. It's part of what we might call a performance piece that Ezekiel is commanded to do, to show the people what they are in for if they continue in their ways. For 390 days, Ezekiel is to lay on his side, doing little more than eating this specific diet. After listing the ingredients in the bread - which is probably intended to sound healthy but not tasty - there is a mention of how much meat to eat daily ("twenty shekels" in weight), then how much water to drink (one-sixth of a hin). In a real instance of burying the lede, he is told to cook the bread "with dung that cometh out of a man."

Ezekiel takes this as anyone else might, especially someone in a dietary tradition that takes cleanliness seriously: that it's fine to make a point to the people that being in exile will be horrible, but not so okay to have to eat bread made using human waste every day for a year and a half. God accepts Ezekiels reticence - one can imagine the idea just got away from him -and says using cow dung will be acceptable.

Either way, one hopes the modern Ezekiel bread doesn't use exactly the recipe that Yahweh requested


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